Sunday, November 4, 2012

Baked Chickpeas

The recipe calls for:
2 (15 oz) can chickpeas, rinsed & drained
2-3 tbs cooking oil
1 tbs cayenne pepper
1 tbs chili powder
a pinch of salt & pepper

-- Preheat oven to 400.
-- Whisk together the cooking oil, cayenne pepper, chili powder & salt/pepper in a bowl. Add the chickpeas & toss until they are all coated. Spread them on a baking sheet.
-- Bake in oven until the chickpeas are slightly browned & crispy, about 30 mins.


  1. Sounds great, will have to try these!!

  2. Yeah def! Even better the next day Jeff said!