The recipes calls for:
1 cup flaked salmon
1 tbsp olive oil
3/4 tsp dijon mustard
1/2 tbsp capers
fresh dill, chopped
-- Cook the salmon, let it cool and then use a fork to make it flake,
-- Mix all of the above ingredients in a bowl. Add as much dill as your taste buds prefer.
-- Pair the salad with something you like or eat it by itself and ENJOY!